Cold coffee is one beverage that provides instant joy to coffee lovers. Whether during the day or in the evening, we can sip on it anytime. The satisfaction is even greater when sipping on it on a hot summer day, isn’t it? While we can easily enjoy coffee from our favourite cafe in the city, making it at home has its own charm. You’re in better control of the ingredients, and you can modify the recipe as per your personal taste. And, you can have it any time you want. Now, of course, everyone has different preferences for how they like their coffee, but there are a few common things to keep in mind. If you wish to make perfect cold coffee at home, here are some mistakes you must watch out for:
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Cold Coffee Recipe | Here Are 5 Mistakes To Avoid While Making Cold Coffee At Home:
1. Not using quality coffee
The secret to making the perfect glass of cold coffee lies in the type of coffee you use. After all, if the coffee you’re using is not of good quality, it won’t turn out as well. By this, we don’t mean you need to buy expensive coffee but ensure that it is fresh and has high-quality content. This way, your cold coffee will have a rich flavour and won’t taste bland.
2. Adding too much milk
Do you end up adding too much milk to your cold coffee? If so, it’s time to stop. While you may prefer your cold coffee with more milk, this can reduce the coffee flavour. A good cold coffee maintains a well-balanced proportion of coffee and milk. If you like your cold coffee creamy, consider using full-fat milk.
3. Going overboard with sugar
Adding sugar to cold coffee is entirely optional. But if you do prefer to add it, we suggest you be mindful of how much you add. The sweetness of sugar shouldn’t overpower the flavour of coffee. Remember, less is always more when it comes to adding sugar. If you wish to make it healthier, you can even swap regular sugar with alternatives like honey or maple syrup.
4. Not chilling it enough
Your cold coffee will taste good only if it’s cold enough. For this, you need to chill it in the refrigerator for a considerable amount of time. If you’re short on time, you can even place it in the freezer for a few minutes. The wait may seem long, but you’ll be better able to relish your glass of cold coffee. The colder it is, the better it will taste.
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5. Adding too many ice cubes
Another thing you must avoid is adding too many ice cubes. Many people end up adding extra ice cubes to make their coffee colder. While it can help you achieve this, do not forget that the ice cubes will eventually melt. This would dilute your cold coffee and alter its overall texture. Just add a few to ensure it remains creamy.
So, the next time you make cold coffee at home, keep these easy tips in mind. Here’s the perfect cold coffee recipe to get you started.